Cell Culture Reagents, Antibiotics and Supplements
Cell Culture Reagents, Antibiotics and Supplements
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Thermo Scientific Chemicals Vancomycin hydrochloride, Molecular Biology Grade
CAS: 1404-93-9 Molecular Formula: C66H76Cl3N9O24 Molecular Weight (g/mol): 1485.72 MDL Number: MFCD03613611,MFCD03613611 InChI Key: LCTORFDMHNKUSG-UHFFFAOYNA-N PubChem CID: 124080918 IUPAC Name: 48-({3-[(4-amino-5-hydroxy-4,6-dimethyloxan-2-yl)oxy]-4,5-dihydroxy-6-(hydroxymethyl)oxan-2-yl}oxy)-22-(carbamoylmethyl)-5,15-dichloro-2,18,32,35,37-pentahydroxy-19-[4-methyl-2-(methylamino)pentanamido]-20,23,26,42,44-pentaoxo-7,13-dioxa-21,24,27,41,43-pentaazaoctacyclo[26.14.2.2³,⁶.2¹⁴,¹⁷.1⁸,¹².1²⁹,³³.0¹⁰,²⁵.0³⁴,³⁹]pentaconta-3,5,8(48),9,11,14,16,29(45),30,32,34,36,38,46,49-pentadecaene-40-carboxylic acid hydrochloride SMILES: Cl.CNC(CC(C)C)C(=O)NC1C(O)C2=CC(Cl)=C(OC3=CC4=CC(OC5=C(Cl)C=C(C=C5)C(O)C5NC(=O)C(NC(=O)C4NC(=O)C(CC(N)=O)NC1=O)C1=CC(=C(O)C=C1)C1=C(O)C=C(O)C=C1C(NC5=O)C(O)=O)=C3OC1OC(CO)C(O)C(O)C1OC1CC(C)(N)C(O)C(C)O1)C=C2
PubChem CID | 124080918 |
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CAS | 1404-93-9 |
Molecular Weight (g/mol) | 1485.72 |
MDL Number | MFCD03613611,MFCD03613611 |
SMILES | Cl.CNC(CC(C)C)C(=O)NC1C(O)C2=CC(Cl)=C(OC3=CC4=CC(OC5=C(Cl)C=C(C=C5)C(O)C5NC(=O)C(NC(=O)C4NC(=O)C(CC(N)=O)NC1=O)C1=CC(=C(O)C=C1)C1=C(O)C=C(O)C=C1C(NC5=O)C(O)=O)=C3OC1OC(CO)C(O)C(O)C1OC1CC(C)(N)C(O)C(C)O1)C=C2 |
IUPAC Name | 48-({3-[(4-amino-5-hydroxy-4,6-dimethyloxan-2-yl)oxy]-4,5-dihydroxy-6-(hydroxymethyl)oxan-2-yl}oxy)-22-(carbamoylmethyl)-5,15-dichloro-2,18,32,35,37-pentahydroxy-19-[4-methyl-2-(methylamino)pentanamido]-20,23,26,42,44-pentaoxo-7,13-dioxa-21,24,27,41,43-pentaazaoctacyclo[26.14.2.2³,⁶.2¹⁴,¹⁷.1⁸,¹².1²⁹,³³.0¹⁰,²⁵.0³⁴,³⁹]pentaconta-3,5,8(48),9,11,14,16,29(45),30,32,34,36,38,46,49-pentadecaene-40-carboxylic acid hydrochloride |
InChI Key | LCTORFDMHNKUSG-UHFFFAOYNA-N |
Molecular Formula | C66H76Cl3N9O24 |
Thermo Scientific Chemicals Rifampin, Molecular Biology Reagent
CAS: 13292-46-1 Molecular Formula: C43H58N4O12 Molecular Weight (g/mol): 822.953 MDL Number: MFCD00151389 InChI Key: FZYOVNIOYYPUPY-HRJPTAQKSA-N Synonym: Rifampicin PubChem CID: 131839595 SMILES: CC1C=CC=C(C(=O)NC2=C(C3=C(C(=C4C(=C3C(=O)C2=CNN5CCN(CC5)C)C(=O)C(O4)(OC=CC(C(C(C(C(C(C1O)C)O)C)OC(=O)C)C)OC)C)C)O)O)C
PubChem CID | 131839595 |
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CAS | 13292-46-1 |
Molecular Weight (g/mol) | 822.953 |
MDL Number | MFCD00151389 |
SMILES | CC1C=CC=C(C(=O)NC2=C(C3=C(C(=C4C(=C3C(=O)C2=CNN5CCN(CC5)C)C(=O)C(O4)(OC=CC(C(C(C(C(C(C1O)C)O)C)OC(=O)C)C)OC)C)C)O)O)C |
Synonym | Rifampicin |
InChI Key | FZYOVNIOYYPUPY-HRJPTAQKSA-N |
Molecular Formula | C43H58N4O12 |
Gibco™ Amphotericin B
Formulation of amphotericin B with sodium deoxycholate as an emulsifying agent to maintain the suspension
Shipping Condition | Dry Ice |
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Product Type | Antifungal |
Form | Liquid |
Shelf Life | 12 Months |
Concentration | 0.25 to 2.5 μg/mL |
For Use With (Application) | Prevention of Cell Culture Contamination |
Product Line | Fungizone™ |
Gibco™ Trypsin-EDTA (0.05%), phenol red
Greener Choice Product
This product offers one or more environmental benefits itemized in the U.S. FTC Green Guides.
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Made from trypsin powder, an irradiated mixture of proteases derived from porcine pancreas
Chelators | EDTA |
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With Additives | Phenol Red,EDTA |
Product Type | Cell Culture Dissociation Reagent |
Form | Liquid |
Tested For | In vitro Bioassay |
Classification | Animal Origin |
Green Features | Sustainable packaging |
Shelf Life | 24 Months |
Osmolality | 270 - 310 mOsm/kg |
Sterility | Sterile-filtered |
Source | Animal Origin |
Product Line | Gibco™ |
Cell Type | Mammalian Cells |
Gibco™ Versene Solution
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This product offers one or more environmental benefits itemized in the U.S. FTC Green Guides.
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An EDTA solution for use as a gentle non-enzymatic cell dissociation reagent
Shipping Condition | Room Temperature |
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Cell Line | CHO, Insect Cells, 293 (HEK) |
Content And Storage | Store at 2 to 8°C |
Format | Bottle(s) |
Product Type | Anti-clumping Reagent |
Form | Liquid |
Classification | Animal Origin-free,Chemically-defined,Protein-free,Serum-free |
pH | 6 to 8 |
Culture Type | Suspension Cell Culture |
Source | Animal origin-free |
Product Line | Gibco™ |
Cell Type | Mammalian Cells |
Gibco™ Polymyxin B Sulfate
Polymyxin B Sulfate is produced by Bacillus polymyxa
Gibco™ Antibiotic-Antimycotic (100X)
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This product offers one or more environmental benefits itemized in the U.S. FTC Green Guides.
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This product offers one or more environmental benefits itemized in the U.S. FTC Green Guides.
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Solution contains penicillin, streptomycin, and Gibco Amphotericin B to prevent cell culture contamination.
Product Type | Antibiotic-Antimycotic |
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Form | Liquid |
Culture Type | Mammalian Cell Culture |
Shelf Life | 12 Months |
Concentration | 100 X |
Sterility | Sterile-filtered |
Gibco™ Penicillin-Streptomycin (10,000 U/mL)
For prevention of bacterial contamination of cell cultures due to their effective combined action against gram-positive and gram-negative bacteria
Product Type | Antibiotic |
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Form | Liquid |
Shelf Life | 12 Months |
Concentration | 100 X |
For Use With (Application) | Prevention of Cell Culture Contamination |
Sterility | Sterile-filtered |
Gibco™ Trypsin (0.25%), phenol red
Greener Choice Product
This product offers one or more environmental benefits itemized in the U.S. FTC Green Guides.
Learn More About the Greener Choice Program
This product offers one or more environmental benefits itemized in the U.S. FTC Green Guides.
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Made from trypsin powder, an irradiated mixture of proteases derived from porcine pancreas
Shipping Condition | Wet Ice |
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Chelators | No EDTA |
Content And Storage | Storage conditions: -5 to -20°C. Shelf life: 24 months from date of manufacture. |
Form | Liquid |
Tested For | In vitro Bioassay |
Green Features | Sustainable packaging |
Concentration | 1 X |
Osmolality | 280 - 310 mOsm/kg |
Sterility | Sterile-filtered |
Source | Animal Origin |
Cell Type | Mammalian Cells |
With Additives | Phenol Red |
Product Type | Cell Culture Dissociation Reagent |
Classification | Animal Origin |
Shelf Life | 24 Months |
Product Line | Gibco™ |
Gibco™ Collagenase, Type I, powder
Cleaves bond between neutral amino acid (X) and glycine in sequence Pro-X-Gly-Pro, which is found with high frequency in collagen
Shipping Condition | Room Temperature |
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Content And Storage | Storage conditions: 2°C to 8°C. Protect from light. Shipping conditions: Room temperature Shelf life: 24 months from date of manufacture |
Product Type | Collagenase |
Form | Lyophilized |
Shelf Life | 24 Months |
Sterility | Non-sterile |
Gibco™ Kanamycin Sulfate
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This product offers one or more environmental benefits itemized in the U.S. FTC Green Guides.
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This product offers one or more environmental benefits itemized in the U.S. FTC Green Guides.
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Water-soluble antibiotic originally purified from bacterium Streptomyces kanamyceticus
Product Type | Antibiotic |
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For Use With (Application) | Bacterial Selection |
Product Type | Antibiotic |
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